SANTOKU Kitchen Knife Aogami super steel KUROUCHI Hammered pattern, 165mm #1000 Blade length approximately 210mm Blade

Blade length approximately 210mm Blade width approximately 41mm (base of blade) Blade thickness approximately 4

"MUSASHINOKUNI KOUGETSU" Garasuki (Butcher Knife) Mono-Steel made of SK Materials

Width 24mm (max) Thickness 20mm

■ Material: Blade blue paper steel

Ferrule: Water buffalo horn

SANTOKU Kitchen Knife Aogami super steel KUROUCHI Hammered pattern, 165mm #1000 Blade length approximately 210mm BladeSANTOKU Kitchen Knife Aogami super steel KUROUCHI Hammered pattern, 165mm Specification Size: Total length approx. 310mm Blade length: 165mm Blade width: 45mm (base) Blade thickness: 2. 0mm Handle length approx. 130mm width approx. 20mm (maximum) thickness approx. 25mm Weight: Approx. 120g Material: Blade: Blue paper super, Base metal: Mild steel Handle: Zelkova Blade shape: Double edged Blade finish: Black hammered finish Handle shape: Octagonal