Azienda Agricola Erbaluna 'Rocche dell'Annunziata' Barolo DOCG, 2010 (1.5L) basque cider Palate: The initial flow of

Palate: The initial flow of ginger syrup sweetness is gently interrupted by the tingle of fresh ginger and a subtle and gentle uplift of lemon citrus

A robust wine with a touch of age on it

with blackberry and raspberry taking the lead

Finished in stainless steel for 6 months before bottling

toasted almonds

Azienda Agricola Erbaluna 'Rocche dell'Annunziata' Barolo DOCG, 2010 (1.5L) basque cider Palate: The initial flow ofThis Barolo is classically made of 100% Nebbiolo. We would pair it with greek yogurt crusted lamb chops drizzled with a seared lemon, with sides of pickled onion and broccolini. The grapes are from 20+ year old vines on calcium rich clay soils providing them with excellent minerality, roundness, and moisture. Fermentation lasts for 15 days in stainless steel, and as is the rule in Barolo, the juice is aged for 2 years large barrels and at least 14