American Range - 36" Restaurant Range With 6 Burners with 26.5" Standard Oven, Stainless Steel - AR-6 [type]Specialty Tools prevents oxidation

prevents oxidation

remains cool to the touch even at high temperatures

Operates on Single Phase

Due to its durable quality and the long-lasting coating

bubbling or peeling of the diamond-reinforced cooking surface

American Range - 36" Restaurant Range With 6 Burners with 26.5" Standard Oven, Stainless Steel - AR-6 [type]Specialty Tools prevents oxidationAmerican Range, restaurant range size 36" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose 32,000 BTU hr. open burners with anti clog lift off burner heads or 20,000 BTU 12" section griddle or a combo burner griddle. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. One oven: 35,000 BTU hr. standard oven, 30,000 BTU hr. for