Nikka Coffey Malt Japanese Whisky gia031325 Cultivated since Roman times
Description
Cultivated since Roman times
Our next challenge was to transpose this idea
apple-y freshness that is refreshing on a hot summer day
Distilled twice using moonshine-style steel pot still with “thumper” barrel condenser
The grapes for this supple and easy-drinking varietal Sciaccarellu comes from the eastern coast of Corsica
Nikka Coffey Malt Japanese Whisky gia031325 Cultivated since Roman times
Exchange/Return Notes
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