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citrus and melon aromatics and flavor with a gentle body
being fermented in neutral stainless steel
and red: Merlot
Gluten free
Bright and fresh notes of lemon zest
Estate Argyros Vinsanto ‘Heritage’ Vintage 1974 (500ml) dwayne johnson citrus and melon aromatics andAn Assyrtiko dominant blend with smaller components of Athiri & Aidani. Grapes are sun dried for two weeks after manual harvest. Spontaneously fermented in cement. Extremely long and careful aging in a mixture of thoroughly used Russian, French and Austrian oak barrels ranging in size from 300L to 1350L. Approx 300 g L of RS. Bottled in 2025. I tasted this incredible wine from barrel because it has not been officially released. The Estate Argyros 1974
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