ZWILLING - 5.5" Kanren Prep Knife - 54031-143 [type][Commercial & Restaurant Supply]Beverage Equipment Professional-Grade Non-Stick Coating: Gobel knows

Professional-Grade Non-Stick Coating: Gobel knows that the secret to successful baking lies in a flawless release

Stainless Steel Grinder

and grapefruits

The fine edge thin bladed 6" knife is the most common and is used for cutting and slicing smaller items

The animal lid knob “snail” replaces the usual handle for Staub cocottes

ZWILLING - 5.5" Kanren Prep Knife - 54031-143 [type][Commercial & Restaurant Supply]Beverage Equipment Professional-Grade Non-Stick Coating: Gobel knowsKanren, which means connection in Japanese, is a collection that beautifully illustrates the union of German engineering with Japanese craftsmanship. This workhorse knife is designed to do everything in the kitchen, including chopping, slicing, and dicing. The FC61 core is embedded in 48 layers of stainless steel which make up the unique Damascus pattern on the knife, protecting the blade from corrosion and chipping. The cutting edge is Honbazuke