Mateus Nicolau de Almeida 'O Tinto Perfeito', N/V German What was lost in fruit

What was lost in fruit was replaced with structure and power

and steamed broccoli

allowing Malbec’s fruity and easily digestible qualities come to the forefront

Comprising more than 2

and a subtle herbal quality

Mateus Nicolau de Almeida 'O Tinto Perfeito', N/V German What was lost in fruitThis edition of Selection Massale's 'Perfect Red' hails from Mateus Nicolau de Almeida in Baixo Corgo in the Douro region of Portugal. It is a red and white field blend of Tinto Roriz, Touriga Nacional, Touriga France, Tinta Barroca, and Malvasia Fina. A short 10 day maceration with gentle extraction and aging entirely in tank, to preserve its simplicity and gentle fruit flavor. We would give this a slight chill and pair it with chicken tikka kebab,