Leydier et Fils Vin de Pays de Vaucluse Rouge, 2024 vidal which is David Finlayson's way

which is David Finlayson's way of saying that he is not attempting to emulate any old world wine region

and cellared for one year in bottle before being released to market

extended the estate to 42 acres and aptly named the fruits of his labours “Vieux Telegraphe”

braised lamb shoulder chops

Rezabal Txakoli Rosado is made with 100% Hondarrabi Beltza

Leydier et Fils Vin de Pays de Vaucluse Rouge, 2024 vidal which is David Finlayson's wayExperience the playful and easy drinking country red wine that is Vaucluse. This blend of 55% Grenache, 20% Syrah, 15% Merlot, and 10% Marselan showcases vines that are about 20 years old. Harvested by hand and fermented by carbonic maceration, this wine is aged for 4 months in stainless steel before being bottled unfiltered. Fresh lively fun fruit. Enjoy with roasted chicken and a fresh salad.