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Primary fermentation is in stainless steel using natural yeasts
44% Pinot Noir
Entirely from the red slope
The wine finally rests on its lees in mostly used oak for 9 months before bottling
This wine is 100% Chardonnay from selected vineyard plots in Chablis
Glenfiddich 14 Year Single Malt Scotch Whisky Rosenthal Primary fermentation is in stainless
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