US$ 352.50
Pay in 4 interest-free payments of $5.74 Learn more
The tanks are closed to preserve natural carbonation from fermentation
a time- and labor-intensive fermentation process that makes the finest soy sauce
endearingly known to locals as just “Specialino”
My summer jam in a bottle
or in a tumbler with ice and orange peel
Champalou - Les Fondraux - Vouvray 2018 Spain The tanks are closed to
US$ 352.50
US$ 1077.50
US$ 227.50