Clos Fornelli Corse Blanc, 2023 daybreak They use Gohyaku Mangoku and

They use Gohyaku Mangoku and Koshi Ibuki sake rice polished to 65%

With its intense

and has been compared to higher quality Chenin Blanc or Riesling

and 1/3 Syrah

or soft-ripened cheeses

Clos Fornelli Corse Blanc, 2023 daybreak They use Gohyaku Mangoku andThis wine is made of 100% Vermentinu (Vermentino). Found on the island of Corsica, which has been under French control since the 1760's, but maintains a distinct Italian culture. Vermentino is usually found in northern Italy, but also calls Corsica home, where the Mediterranean climate and maritime influence boosts the wine's salinity and minerality. Super refreshing with bright citrus notes, and would pair really nicely with grilled or fried sardines.