US$ 11.55
Pay in 4 interest-free payments of $21.25 Learn more
this versatile kitchen essential is perfect for braising
tangy and tart all at once with these gems
Upgrade your cooking experience with Lestrain's innovative and versatile design
food-safe finish
Dimensions: 24
From Dough to Done - Sourdough - 3:30 PM, Saturday, August 22nd, 2026 Fly Bundles this versatile kitchen essential isThis class blends demonstration and hands on learning. Working in pairs, guests will learn how to build and maintain a sourdough starter while preparing their own loaf of whole wheat sourdough from start to finish. You'll measure and weigh ingredients, mix dough, practice stretch and fold techniques, and shape your loaf for fermentation. Each guest will take home their own prepared loaf to complete the final proofing and baking process at home using