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crystallized fig complemented by nuances of lime peel
Pair it with chicken or veal milanese
Pair it with fondue
it's easy drinking
The finish is elegant and refined
Domaine des Trois Filles Bandol Rosé, 2025 cru crystallized fig complemented by nuancesThis wine is made from 60% Mourvdre, 25% Grenache, 15% Cinsault. Classically styled Bandol ros that drinks fresh as a daisy and pairs beautifully with flavors reminiscent of seaside fishing villages: poached shellfish, grilled halibut, smoked salmon, fresh simple produce. Audrey's vineyard is almost as beautiful as this wine is in the glass pure and lovely.
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