Domaine du Bagnol Cassis Rosé, 2025 cab franc The taste of Drambuie is
Description
The taste of Drambuie is the result of infusing a unique blend of aged Scotch whisky with a secret combination of spices
shellfish dish
Giancarlo Ageno
This wine is made of 100% Tempranillo
Selvapiana rents six hectares of vines
Domaine du Bagnol Cassis Rosé, 2025 cab franc The taste of Drambuie isThis wine is a blend of Grenache, Mourvedre and Cinsault, this direct press ros is a classic in the Cellar and on the Table. This wine expresses the full spectrum of rose fruit characteristics. Pear, Peach and delicate citrus tingle the palette with every sip. We love this paired with grilled salmon and other summer fare.
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